Monthly Archives: April 2012

Spring is here with local rhubarb!

Hello All and Happy Weekend! We are very excited as Spring and Summer harvests are beginning to crop. California crops are building anticipation as the seasonal harvest works it’s way up the coast. Locally we are enjoying spring radish, which are … Continue reading

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Produce Report: Loving the Local Goods!

Hello all and Happy Monday! The produce arrived looking great this week! Our local asparagus in particular signifies Spring is in the air! And it looks ready to eat! Sauté or grill your asparagus with a little olive oil, salt, pepper … Continue reading

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Earth Day & More.

Hello all and Happy Friday! Earth day is this Sunday! New Roots is excited to be participating in a family Earth Day fair on Mercer Island, called Leaf for Green, which is focusing on food this year. This week’s bins will … Continue reading

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Produce Report: So many goodies!

Hello all and Happy Monday! This week’s produce is coming in mighty fine. As wetalked about in Friday’s blog, one of our favorite treats this week is the Cabbage Raab. With tender leaves and flowering buds, ALL of the Cabbage … Continue reading

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Produce Spotlight: Local Cabbage Raab

Hello all and Happy Friday! We have quite the special item this week that we cannot wait for you all to try! Cabbage Raab is a unique and beautiful local cabbage. It may look like a bouquet of roses with … Continue reading

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Produce Report: Kale Raab

Hello all and Happy Monday! We hope you had a festive and fun weekend. This week’s bins are looking great. In particular, the Kale Raab is looking fabulous. Check out our Ian O’Toole holding a “bouquet” of the kale. It … Continue reading

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Happy Easter!

Hello all and Happy Easter! I know I keep mentioning this, but it’s worth repeating. Spring means transition time in the produce world, so please be patient as we wait for more variety to become available, and it will, I … Continue reading

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Produce Report: Spring has arrived!

Hello all! Spring is in the air and in this week’s bins! Take a look at our baby bunches of Spring white turnips, and little baby beets! It’s almost a shame they pick those so early! But the greens are edible and … Continue reading

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