Organic Recipes > Appetizer > Strawberry Jalapeno Salsa
Strawberry Jalapeno Salsa (Serves 4)
courtesy of Yummly
Ingredients
20 Strawberries (hulled and chopped into a very small, even dice)
1/3 Red Onion (medium, finely minced)
1 Handful of Cilantro (well rinsed and finely chopped)
1 Jalapeńo Pepper (finely minced, leave the seeds out for less heat)
1 Lime
Crackled Black Pepper (fresh)
Method
Ingredients
20 Strawberries (hulled and chopped into a very small, even dice)
1/3 Red Onion (medium, finely minced)
1 Handful of Cilantro (well rinsed and finely chopped)
1 Jalapeńo Pepper (finely minced, leave the seeds out for less heat)
1 Lime
Crackled Black Pepper (fresh)
Method
- Make the salsa first so the flavors have time to marry. In a bowl, combine the strawberries, red onion, jalapeño peppers, and cilantro and toss.
- Add the lime juice, salt, and pepper and toss to coat.
- Place the bowl in the fridge until ready to serve.
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