New Roots Organics
Organic Recipes > Salad or Side > Oven Baked Turnip Fries



Oven Baked Turnip Fries (Serves )
courtesy of Tina Turbin

Ingredients
4 large turnips, washed, stems removed
⅓ cup olive oil or coconut oil
Finely ground sea salt
OPTIONAL: cumin, pepper, cayenne etc.- let your imagination run wild -

Method
  1. Preheat oven to 425 degrees.
  2. Cut turnips into french fry shapes and thickness at you desire. I suggest fairly thick.
  3. In a large bowl, toss turnips with oil of your choice.
  4. Sprinkle with salt (and seasoning of your choice).
  5. Line a baking sheet with tin foil or a non sticking baking mat.
  6. Lay turnips in single layers on baking sheet.
  7. Roast for 20-25 minutes, rotate pan and \"turn\" the fries so they cook evenly.\'
  8. These will bake soft.
  9. Remove from oven.
  10. Season with a little more salt as needed.






 
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