What Our Customers are saying...
I am a new customer and I am having so much fun with the fresh ingredients that you deliver to me each week that I have started a blog about it CookingFromABin.blogspot.com! Thank you for the wonderful inspiration that you bring each week! -Jessica McClanahanRead more...
This Week's Specials
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Washington grown beautiful Junior Bunched Turnips! Can be enjoyed raw like radish, or sauted, roasted or grilled. Heating them mellows the heat and brings out the sweetness! |
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Locally grown heirloom varieties of leaf lettuce from our friend Nate of Frog Song Farm on Fir Island, near Mt Vernon, WA |
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Bright green tender baby broccoli from Oregon! Delicious! |
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Garlic Scapes from the Washington Okanagan are here! They are the tender stem and flower bud of a hardneck garlic plant that can be eaten raw or cooked, whole or chopped |